Pamela Morgan is the Contributing Editor of Food & Entertaining for Hamptons Cottages & Gardens. View some of the articles she conceptualized and styled here:

"Turning the Tables" About tabletop set design
- Produced by Pamela Morgan [read]		 "Chefs' Potluck"
About Pamela Morgan's Annual Chef and Foodie Potluck in the Hamptons [read]
"Angel Food"
About pale "heavenly" foods and dishes
- Produced by Pamela Morgan [read]



Pamela Morgan's Flavors is regularly featured in the media. Click on the following links to view some of the buzz on her brand of culinary style.

Food & Wine
Cover story featuring Flavors' tuna nicoise canapes [read]		 Food Arts
Features Flavors' previous Flatiron store [read]
New York Times
Heralding Flavors' Flatiron opening [read]		 New York Magazine
Features Flavors' smoked chicken and jalapeno jack quesadillas [read]
Brides Magazine
Features Pamela Morgan's Picnic in the Park for designer Betsey Johnson [read]		 New York Post
Pamela Morgan caters billionaire David Koch's party [read]
Fine Wine Folio gives Flavors a rave review [read] New York Times features Flavors food store [read]
Flavors and Pamela Morgan in Newsday
[read]		 New York Magazine celebrates Flavors food [read]
New York Magazine dubs Flavors food store a "Best Bet" [read]


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